SOUR CHERRIES PITTED organic
Sour cherries are, as expected, slightly sour in taste. Sour cherries are used for helping with muscle pain and are very anti-inflammatory.
The beneficial properties of dried cherries are due to their chemical composition. Dried cherries are an excellent alternative to fresh berries, they retain almost all vitamins and minerals. So, dried cherries contain vitamin C, calcium, iron, phosphorus, potassium, zinc, as well as various antioxidants.
They are known to prevent premature aging and contain a large amount of pectin which cleanses intestines from toxins, improve intestinal motility, and normalize metabolic processes.
COUNTRY OF ORIGIN: Uzbekistan
INGREDIENTS: 100% Sour cherries pitted
ALLERGENS: No known allergens.
Packed on premises that handles nuts (including peanuts), sesame, products containing dairy, soya and products containing gluten.
STORAGE: Cool, dry place away from direct sunlight
Energy (kcal) 327
Protein (g) 5.3
Fat (g) 0.6
incl. saturates (g) 0
Carbs (g) 68
incl. sugars (g) 68
Fibre (g) 8
Salt (g) 0
HOW TO ENJOY
These morish berries are great to snack on alone or can be added to a muffin recipe.
In cooking, dried cherries are widely used in the preparation of various desserts. The sweet and sour taste of berries perfectly diversifies the sweetness of cakes or pies. Cherries can be added to muesli for a delicious and satisfying morning dish. You can also make homemade tincture from dried berries. These berries are also used to make mouth-watering jelly, homemade marmalade, marshmallow.